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A restorative practice with a farmer-led design team creating built environment food system solutions that are productive, beautiful and resilient in the face of climate change.
We make buildings come alive and grow food where people live. We offer full design services and operational solutions to ensure the success of growing healthy organic food while providing a number of ecological services in both urban and rural communities. Our goal is Refugia farming. A system that builds a resilient habitat by assisting the ecological engine of a place with that of the human community through agroecology. See our new non-profit partnership with The Deep Medicine Circle in restoring relationships through the liberation of land and food. Regenerative and Resilient by Design.
Let us help grow your project |
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We must grow the food we wish to eat in the world
“Part architects, part plant whisperers, Top Leaf moves seamlessly from the technical to the intuitive. Benjamin is as comfortable facilitating a group, as he is giving feedback on plans. If you’re lucky enough to work together you’ll soon notice his caliber, and if things get tough you’ll realize his true value."
Damian Chaparro - Owner AroHa wellness retreat
Damian Chaparro - Owner AroHa wellness retreat
Clients and Partnerships
In the NEws!
Partnership with American Indian Cultural District - The Village - SF |
The Village in San Francisco’s Mission District Goes Back to Indigenous Roots to Build the Future of Sustainable Urban Living.
FROM GROUND TO ROOFTOP, THE NEWLY ANNOUNCED CENTER FOR NATIVE AMERICANS LIVING IN THE CITY IS BEING DESIGNED WITH INDIGENOUS PRINCIPLES OF ECOLOGY, LAND STEWARDSHIP AND ENVIRONMENTAL JUSTICE READ MORE |
Rooftop Farms: A Regenerative Urban Agricultural Model - Interview with Farmer Ben
Vision
Making cities inspiring to live in and helping people participate in growing their food for soil and human health resiliency in these times of ecological and social change.
Mission
Reimagine our cities with a 1000 new urban rooftop farms, street farms and community food hubs by 2030.
Values
We are innovative in addressing the ways to regenerate ecological systems to support urban agriculture and value high quality organic food, efficiency, land stewardship and zero-waste.
Vision
Making cities inspiring to live in and helping people participate in growing their food for soil and human health resiliency in these times of ecological and social change.
Mission
Reimagine our cities with a 1000 new urban rooftop farms, street farms and community food hubs by 2030.
Values
We are innovative in addressing the ways to regenerate ecological systems to support urban agriculture and value high quality organic food, efficiency, land stewardship and zero-waste.